Wednesday, April 7, 2010

BAD ROMAN(LADY GAGA)

http://www.youtube.com/watch?v=qrO4YZeyl0I&feature=related

Food Chain



The further along the food chain you go, the less food (and hence energy) remains available

Food Chains Food Webs

Do you know why there are more herbivores than carnivores?

In a food chain, energy is passed from one link to another. When a herbivore eats, only a fraction of the energy (that it gets from the plant food) becomes new body mass; the rest of the energy is lost as waste or used up by the herbivore to carry out its life processes (e.g., movement, digestion, reproduction). Therefore, when the herbivore is eaten by a carnivore, it passes only a small amount of total energy (that it has received) to the carnivore. Of the energy transferred from the herbivore to the carnivore, some energy will be "wasted" or "used up" by the carnivore. The carnivore then has to eat many herbivores to get enough energy to grow.

Because of the large amount of energy that is lost at each link, the amount of energy that is transferred gets lesser and lesser


Source: http://www.vtaide.com/png/foodchains.htm


Some of the biodiversity of a coral reef

Biodiversity

Biodiversity
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Some of the biodiversity of a coral reef
Rainforests are an example of biodiversity on the planet, and typically possess a great deal of species diversity. This is the Gambia River in Senegal's Niokolo-Koba National Park.
A great deal of work is occurring to preserve the natural characteristics of Hopetoun Falls, Australia while continuing to allow visitor access.Biodiversity is the variation of life forms within a given ecosystem, biome, or on the entire Earth. Biodiversity is often used as a measure of the health of biological systems. The biodiversity found on Earth today consists of many millions of distinct biological species. The year 2010 has been declared as the International Year of Biodiversity.

Biodiversity is not distributed evenly on Earth, but is consistently richer in the tropics and in specific localized regions such as the Cape Floristic Province; it is less rich in polar regions where fewer species are found.

Rapid environmental changes typically cause extinctions.[1] Of all species that have existed on Earth, 99.9 percent are now extinct.[2] Since life began on Earth, five major mass extinctions have led to large and sudden drops in the biodiversity of species. The Phanerozoic eon (the last 540 million years) marked a rapid growth in biodiversity in the Cambrian explosion—a period during which nearly every phylum of multicellular organisms first appeared. The next 400 million years was distinguished by periodic, massive losses of biodiversity classified as mass extinction events. The most recent, the Cretaceous–Tertiary extinction event, occurred 65 million years ago, and has attracted more attention than all others because it killed the dinosaurs.[3]

Today there is concern that the period since the emergence of humans is part of a mass reduction in biodiversity, the Holocene extinction, caused primarily by the impact humans are having on the environment, particularly the destruction of plant and animal habitats. In addition, human practices have caused a loss of genetic biodiversity. The relevance of biodiversity to human health is becoming a major international issue, as scientific evidence is gathered on the global health implications of biodiversity loss.
Source: http://en.wikipedia.org/wiki/Biodiversity

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